The group of islands of the Azores in the middle of the Atlantic Ocean offer a mild climate all year round. Known as the source of high pressure zones from weather forecasts, the lush nature inspires again and again. The golf courses also impress with magnificent nature and make the Azores a sought-after golf destination among winter-averse Europeans.
Azores, certified by nature ...
Magical crater lakes, hot springs and everlasting lush flowering plants have made the Azores famous. A total of nine islands, of which São Miguel is the main island, make up the autonomous region of the Azores. A touch of Eden surrounds the islands, which rise from the Atlantic Ocean as the peaks of huge underwater volcanoes.
The dream of the blue whale
Several species of whales live in the nutrient-rich waters of the Azores throughout the year. Between February and June, the giants of the seas can be admired there. Humpback and blue whales pass by the Azores and respectful whale watching is a rare opportunity to observe the behavior of the whales in peace and learn more about their lives and migration cycles.
A cuisine marked by the sea
The cuisine of the Azores is characterized by the land and the sea. Tasty dishes are served, using the wide variety of fish and seafood freshly provided from the ocean.
Since there are more cattle than people in the Azores, all kinds of tasty meat dishes are also part of the Azorean cuisine.
Good local wines are made on the islands of Graciosa, Terceira and especially on Pico.